Carob Powder ToastedThe mild sweetness of carob powder is due to the naturally occurring sugars in the carob.Supplement FactsServing Size: 1.5 Tbsp (15g)Servings Per Container: 22Amount Per Serving % Daily ValueCalories 55Calories from Fat 0Sodium 5 mg<...
Read MoreCarob Powder ToastedThe mild sweetness of carob powder is due to the naturally occurring sugars in the carob.Supplement FactsServing Size: 1.5 Tbsp (15g)Servings Per Container: 22Amount Per Serving % Daily ValueCalories 55Calories from Fat 0Sodium 5 mg<1%Total Carbohydrate 13 g 4%Dietary Fiber 1 g 4%Sugars 7 gProtein 1 gVitamin A 0%Vitamin C 0%Calcium 5%Iron 2%Suggested Use:Carob (Ceratonia siliqua) or St. John's Bread comes from the pods of an evergreen tree native to the Eastern Mediterranean area. Unlike cocoa bean, Carob Powder doesn't contain the stimulant theobromine and has significantly less fat. Carob Powder can be used as a substitute for cocoa powder in milk and baking recipes.Free of: salt, starch, yeast, wheat, gluten, corn, soy, milk, egg or preservatives.Other Ingredients: 100% Pure Carob Powder (Dry Roasted).
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